- 1. JAPANESE CHICKEN WINGS
- Cut each chicken wing into 3 parts, ... appetizers. About 60 calories each.
Ingredients: 8 (root .. sake .. sauce .. sugar .. wings ...)
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- 2. JAPANESE-STYLE FRIED CHICKEN
- Using a fork, prick holes all over the chicken. Cut into 2-inch pieces. Mix soy sauce, Japanese sake and fresh ginger ... and fry slowly and well.
Ingredients: 6 (cornstarch .. juice .. sake .. sauce .. thighs ...)
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- 3. JAPANESE STYLE FRIED CHICKEN
- Put all ingredients (except ... into a bowl with chicken. Leave 40 minutes. ... Shake it. Fry chicken well.
Ingredients: 10 (cornstarch .. egg .. garlic .. pieces .. root .. sauce ...)
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- 4. LO-CAL CHICKEN - JAPANESE STYLE
- Mix ingredients in shallow pan. Turn pieces of skinned chicken breast to coat completely. ... calories per 1/2 breast serving.
Ingredients: 5 (juice .. sauce ...)
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- 5. JAPANESE CHICKEN SALAD
- Toast sesame seeds and ... minutes. Set aside. Put chicken in a large bowl. ... and slivered almonds. Toss lightly.
Ingredients: 11 (almonds .. cabbage .. oil .. salt .. seeds .. sugar ...)
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- 6. JAPANESE FRIED CHICKEN
- In a large mixing bowl, combine chicken, soy sauce, garlic, ... oil for about 8 minutes.
Ingredients: 8 (cubes .. flour .. garlic .. oil .. sauce ...)
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- 7. JAPANESE CHICKEN SALAD
- Mix first 3 ingredients. ... and sesame seeds to chicken mixture just before tossing ... to blend. Yield: 6 servings.
Ingredients: 11 (almonds .. noodles .. oil .. salt .. seeds .. sugar ...)
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- 8. JAPANESE MANDARIN CHICKEN
- Rinse and dry chicken breasts. Combine sour cream, ... 20 minutes more until tender.
Ingredients: 12 (cream .. crumbs .. juice .. paprika .. parsley ...)
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- 9. JAPANESE CHICKEN SALAD
- Mix chicken, lettuce, and onions. Add before tossing, noodles, almonds, oranges and poppy seed. Blend well in blender or shaker.
Ingredients: 12 (almonds .. lettuce .. noodles .. oil .. salt .. sugar ...)
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- 10. JAPANESE ORANGE - SOY CHICKEN
- 1. Heat 2 teaspoons ... heat, in skillet. Brown chicken on both sides. Remove ... and spoon over the chicken.
Ingredients: 11 (breast .. broth .. cornstarch .. juice .. oil .. onion ...)
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