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Results 1 - 9 of 9 for japanese fruitcake.

1. JAPANESE FRUITCAKE
Heat oven to 350 ... put layers together with Japanese Fruitcake Filling, the light layer ... reduce soda to 1/4 teaspoon.
Ingredients: 14  (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
2. JAPANESE FRUITCAKE
Cream butter and sugar. Add eggs two at a time. Add flour along with flavor. Take out and set aside 1 big spoon of batter to 2 layer pans. To the ...
Ingredients: 5  (eggs .. flavor .. sugar ...)
3. JAPANESE FRUITCAKE
A good fruit cake recipe for those who do not like candied fruit. Juice of lemon and orange, add sugar and let stand while mixing and baking the ...
Ingredients: 10  (buttermilk .. egg .. flour .. lemon .. orange .. raisins ...)
4. MOTHER'S JAPANESE FRUITCAKE
Combine butter, eggs, sugar then alternately add flour and milk. Beat well then stir in raisins, nuts, jam, spice and crushed fig preserves. Bake in ...
Ingredients: 16  (cherries .. flour .. jam .. juice .. milk .. nuts ...)
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5. JAPANESE FRUITCAKE FILLING
Mix sugar, salt, and cornstarch in saucepan. Slowly stir in reserved pineapple syrup. Cook over low heat, stirring constantly, until mixture thickens ...
Ingredients: 10  (cornstarch .. juice .. pecans .. rind .. salt .. sugar ...)
6. JAPANESE FRUITCAKE PIE
Mix melted butter and sugar, let cool to room temperature. Add eggs; mix thoroughly. Add remaining ingredients and pour evenly into unbaked pie ...
Ingredients: 8  (eggs .. nuts .. raisins .. sugar .. vanilla ...)
7. JAPANESE FRUITCAKE
Grease and flour four 8 inch round cake pans. Set aside. Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after ...
Ingredients: 24  (allspice .. cinnamon .. cloves .. cornstarch .. eggs ...)
8. JAPANESE FRUITCAKE
Sift together flour and sugar. Add shortening, milk, and vanilla. Beat 2 minutes, medium speed on mixer or 300 strokes by hand. Add eggs, beat 2 more ...
Ingredients: 9  (cloves .. eggs .. flour .. mace .. milk .. nuts ...)
9. JAPANESE FRUITCAKE PIE
Mix melted butter and sugar; let cool to room temperature. Add eggs; mix thoroughly. Add remaining ingredients and pour evenly into unbaked pie ...
Ingredients: 7  (eggs .. raisins .. sugar .. vanilla ...)

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