Tip: Try coconut cake for more results.

1 - 6 of 6 for jamaican coconut cake

1. Grease a 7 inch round cake pan and line ... superfine sugar and coconut in a saucepan. ... firm to the touch. Cool on cake rack. Freezes well. Serves 10.

Heat oven to ... in 1 cup coconut; spread over ... with nuts. Bake at 350 degrees for 30-40 minutes or until golden brown. Cool; cut into bars. Makes 36.

Heat oven to ... in 1 cup coconut; spread over ... nuts. Bake at 350 degrees for 30 to 40 minutes or until golden brown. Cool; cut into bars. Makes 36 bars.

Combine ingredients. Mix ... rum extract) and coconut extract. Refrigerate gelatin ... thickens slightly. Chill. Spoon sauce over top of cheese cake. Serves 10.

CRUST: Combine ingredients; ... rum extract) and coconut extract. Refrigerate gelatin ... slightly. Chill. Spoon sauce over top of cheesecake. Serves 10.

Preheat oven to ... butter, brown sugar and milk. Cook over medium heat, stir in coconut. Spread over warm cake. Broil 4 inches from heat until golden brown.


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