Results 1 - 10 of 39 for jamaica food

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Dredge chicken in flour. In large skillet add 2 tablespoons oil. Toss sliced pepper and onion in oil. Push to side. Saute until golden brown.

Put water in a 1 quart glass batter bowl. Microwave on high 45-50 seconds. Add instant coffee to water and stir to dissolve. Add chocolate and butter ...

This famous dish is known locally as the "Watchman" throughout the Caribbean. Boil the peas until tender in 3 cups boiling water. Heat the fat in a ...

This is no big deal to make, and it's as impressive as baked Alaska. Cut two large pink grapefruit in half and remove the fruit. Drain off the ...

Place ingredients in greased casserole and cover with 2 cups hot water. Bake 1 hour at 350 degrees, stirring occasionally. Add more water if it gets ...

Scramble beef. Drain off excess fat. Add remaining ingredients and mix well. Cook for 5 minutes. Cool. Cream the cream cheese and butter well. Add ...

Sift dry ingredients. Add all the remaining ingredients. Blend with fork. DO NOT BEAT. Grease and flour tube pan. Bake at 350 degrees for 1 hour and ...

Steep plantain in salted water for about 1 hour. Have a skillet well heated with sufficient oil to cover the slices of plantain. Fry slices lightly ...

Mix bananas, oil and sugar. Add flour and eggs; continue beating. Add balance of ingredients; beat well. Grease loaf pans and fill 2/3 full. Bake at ...

Rinse chicken overnight. Dry and season with sliced onion, black pepper, salt and powdered ginger. Store in refrigerator. Next day remove all ...

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