1 - 10 of 78 for jam or jelly cake

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Cream sugar and ... a time and jam; mix. Sift ... alternately in mixture. Place in a greased and floured cake pan and bake for about 55 minutes at 350 degrees.

Spread jam on lady fingers ... a trifle bowl or deep serving bowl with the cake, bottom and ... cream. Garnish with slivered almonds and reserved fruit.

In small bowl mix cake flour, baking powder ... cake, spread with jelly roll or jam and roll cake ... roll with confectioners' sugar, place seam side down.

Prepare custard sauce. ... 1/2 cup strawberry jelly or jam. Place in ... above. Chill. Top with whipped cream and slivered almonds before serving. Serve 8-10.

Preheat oven to 375F. Line jelly roll pan, 15 ... about 5 minutes or until lemon colored. ... with jelly or jam. Roll back ... with this instead of jelly.

In large bowl, ... minutes. Toss crumbled cake with soda; add ... layers of melted jelly mixture with cake/pudding mixture, ... jelly. Makes 6 servings.

Preparation time: 20 ... 9 inch layer cake.) 1. Cream ... for 25 minutes or until pick inserted ... cool. 7. Spread jam between layers. Sprinkle ... Carefully lift off stencil.

8. TRIFLE
In a large, ... one layer of cake, in strips or whole, on bottom ... or more of jelly and 1/2 the ... refrigerator overnight or a day. May be used sooner.

9. TRIFLE
Cut the pound cake into 1 inch ... spread with the jam. Use 1-2 ... cake reserving 10 or so. Spread custard ... hold in refrigerator for a couple of days.

Use large glass trifle bowl or silver compote. Place 1st cake layer on bottom. ... Spread with grape jelly. Add other ... dessert dishes. Keeps for 1 day.

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