- 1. CHEESE AND JALAPENO SANDWICH SPREAD
- Shred or grate Cheddar cheese, add pimientos, chopped jalapeno. Add enough Miracle Whip salad dressing to spread. Chill before serving. ... covered container. Serve with chips.
Ingredients: 5 (cheese ...)
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- 2. JALAPENO CHEESE SPREAD
- Mix well. Serve with crackers.
Ingredients: 4 (cheese .. cream .. finely ...)
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- 3. JALAPENO CHEESE SPREAD
- Combine all ingredients; mix well. Cover and refrigerate. Serve with crackers or corn chips. Yield: 2 cups.
Ingredients: 7 (cheese .. liquid .. pickle ...)
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- 4. HOT MEXICAN DIP
- Ingredients: 6 (meat .. sausage .. soup .. spread ...)
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- 5. ENCHILADAS OLE
- Saute onion in butter. ... minutes. Stir in process cheese spread, heat thoroughly. Dip ... olive. Serve with sour cream.
Ingredients: 8 (beans .. oil .. onion .. peppers .. sauce .. tortillas ...)
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- 6. SOUTHWEST VEGETABLE MIX
- In a large skillet, ... Reduce heat. Add process cheese spread and milk; stir over ... been toasted. Serves 4-6 people.
Ingredients: 9 (almonds .. milk .. strips ...)
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- 7. BEAN DIP
- Use an 8 or 9 inch pie plate (glass). Microwave on high 5 minutes. Place on low burner 1 minute. Serve with nacho chips.
Ingredients: 7
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- 8. FESTIVE FAJITAS
- Cut chicken into thin ... is tender. Add process cheese spread; stir until Velveeta ... with tomatoes. Fold. 4 servings.
Ingredients: 7 (oil .. slices .. strips .. tomatoes .. tortillas ...)
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- 9. BROCCOLI - RICE CASSEROLE
- Ingredients: 10 (broccoli .. celery .. onion .. peppers .. pieces ...)
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- 10. CHILI CON QUESO
- Saute onion and garlic ... thickened and bubbly. Add cheese and jalapeno pepper, if desired; cook ... tortilla chips. Yield 3 cups.
Ingredients: 8 (chiles .. cubes .. flour .. oil ...)
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