- 1. ITALIAN TORTA
- Prepare hot roll mix according to package directions. While dough is rising, brown ground beef and onion; drain fat. Add seasonings, water and tomato ...
Ingredients: 12 (basil .. beef .. oregano ...)
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- 2. ITALIAN TORTA
- Prepare hot roll mix according to package instructions. While dough is rising, brown ground beef and onion; drain fat. Add seasonings, water and ...
Ingredients: 13 (basil .. beef .. egg .. oregano ...)
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- 3. SPAGHETTI TORTA WITH PARMESAN CHEESE SAUCE
- Preheat oven to 375 ... to hold the entire torta. Sprinkle with the ... too thick, thin with milk.)
Ingredients: 18 (flour .. milk .. parsley .. salt .. sauce .. sausages ...)
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- 4. TORTA
- Sprinkle with cheese. Bake at 350 degrees for 45 minutes until firm.
Ingredients: 14 (bouillon .. cheese .. eggs .. milk .. nutmeg .. onions ...)
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- 5. ZUCCHINI - SAUSAGE TORTA
- Cut up and cook squash until tender. Crumble and brown sausage, drain. Add onions and seasonings. Simmer a little, then add remaining ingredients. ...
Ingredients: 9 (cheese .. crumbs .. hot .. oil .. zucchini ...)
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- 6. LAYERED TORTA
- Defrost spinach and squeeze dry; reserve. Preheat oven to 350 degrees. Over very low heat, saute garlic in 2 tablespoons butter for 1 minute. Do not ...
Ingredients: 10 (cheese .. nutmeg .. oil .. spinach ...)
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- 7. MILANO SQUASH TORTA
- Preheat oven to 350 degrees. Butter a 13 1/2 x 8 inch pan. Cook squash in boiling, salted water just until tender, do not overcook. Drain and ...
Ingredients: 11 (cheese .. crumbs .. garlic .. herbs .. onion .. salt ...)
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