|The Encyclopedia of Italian Cooking|
|by Editors of Reader's Digest|
With 1001 authentic Italian dishes, over 500 photographs, and created by chefs from Italy's 20 regions, this book will tempt cooks of every ethnic...
1 - 10 of 447 for italian sausage without tomatoes
Cut the sausage into 1-inch chunks. ... simmer uncovered for 10 minutes. Stir in cooked pasta, rice and sauce. Taste and adjust seasonings as desired. Serve.
This classic dish ... with Bob Evans Italian roll sausage. In a ... pasta sauce and tomato sauce. In small ... Evans Farms, Inc., used with permission. ®
Rinse and soak ... until translucent. Remove sausage meat from casings. ... add beans and tomatoes, and chicken ... elbows or ziti just before serving.
From the kitchen of Johnsonville® sausage. Preheat oven ... the zucchini, mushrooms, tomatoes, onion and ... Sausage, LLC, used with permission. ® Sausage
Brown meat in ... remaining ingredients. Pork, sausage, prosciutto or ... large can of tomato sauce. Add the ... the pasta quantity being served with it.
Pizza is a ... processor. Add the tomato sauce or puree ... Information (per serving without optional toppings): 385 ... 10g fiber, 26g sugar, 17g protein
Bring sausage to a boil; ... 2 cans diced tomatoes with green pepper ... a boil. Remove from heat. Spoon diced tomato mixture over sausage. Serves 3-4.
Cut sausages into 1/2 inch ... thickens. Stir in half the onion. Toss sauce with vermicelli. Top with sausage, remaining onion and tomato. Makes 4 servings.
Cook 1 lb. Italian sausage cut in 1/2 ... Add 1/4 cup creamy Parmesan salad dressing after sauce is simmered. Serve over the cooked and drained Rigatoni.
The sauce can ... clear. Meanwhile, cook Italian sausage in separate pan ... are cooked, add tomatoes, tomato paste and sauce, ... is lighly brown. Delicious!
top of page