1 - 10 of 252 for italian sausage casserole
Cook Italian sausage in oven at ... in a 2 quart casserole dish. Mix together thoroughly. Add remaining cheese to top. Bake for 30 minutes at 350 degrees.
Prick sausage with fork and ... add. Transfer to greased baking dish and bake in a preheated 375°F oven for 30 minutes. Garnish with fresh basil leaves.
Cut potatoes in ... square pan. Cut sausage in 2 inch ... pan. Add salt and parsley to taste. Bake at 350 degrees for 2 hours or until potatoes are brown.
Preheat oven to ... pan, lightly brown sausage, onions and ... mixture into oblong casserole dish, arrange biscuit ... biscuits and cheese are lightly brown.
Simmer sausage in water and oil until almost tender. Layer ingredients in order given, seasoning each with spices and ending with a layer of sausage.
Remove sausage from casing and ... sauce mix in layers in 13"x9"x2" pan ending with sauce. Sprinkle with Parmesan cheese. Bake 1/2 hour in 400 degree oven.
Follow box on cooking. Add sausages (cooked and drained). Drain mushrooms. Add cheese and mushrooms, mix well and bake as stated on box.
1. Preheat oven ... high heat. Add sausage and cook for ... baking dish or casserole. 5. Spread ... let stand 5 minutes before serving. Makes 6 servings.
Preheat oven to ... high heat. Add sausage and cook for ... baking dish or casserole. Spread cottage-cheese ... minutes before serving. Makes 6 servings.
Saute crumbled sausage until no longer ... and bake at 400 degrees for 30 to 35 minutes or until knife inserted in center comes out clean. Serves 8 to 10.
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