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Results 1 - 10 of 662 for italian sausage.

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1. ITALIAN SAUSAGES AND ZUCCHINI
Using kitchen scissors or a sharp knife, slice sausages into halves lengthwise; slice ... broiler just until cheese melts.
Ingredients: 10  (leaves .. oil .. onions .. zucchini ...)
2. SPINACH LASAGNA WITH ITALIAN SAUSAGE
The sauce can be ... are clear. Meanwhile, cook Italian sausage in separate pan on ... cheese is lighly brown. Delicious!
Ingredients: 23  (basil .. cheese .. dish. .. egg .. leaf .. oil ...)
3. ITALIAN SAUSAGE SOUP
Cook sausage until brown, add garlic ... cheese and serve with Italian bread, garlic bread or panini bread.
Ingredients: 9  (basil .. beans .. broth .. cheese .. sausage .. tomatoes ...)
4. HOT ITALIAN SAUSAGE AND PEPPERS
Set the sausages to boil for about ... 10 minutes. Butter some Italian bread and set on ... the skillet onto the plate.
Ingredients: 5  (oil .. onion .. sausages ...)
5. ITALIAN SAUSAGE AND SHRIMP W/ LINGUINE
Shell about a pound ... minced garlic. Add the Italian sausage (about 3 links), break ... and pepper. Mix with noodles.
Ingredients: 9  (garlic .. oil .. onions .. sausage .. shrimp .. spaghetti ...)
6. ITALIAN SAUSAGE WITH DICED TOMATOES
Bring sausage to a boil; reduce ... mixture over sausage. Serves 3-4.
Ingredients: 5  (onion .. oregano .. rolls .. sausage ...)
7. ITALIAN SAUSAGE PIE
In a skillet, saute sausage; drain off grease. ... minutes or until lightly browned.
Ingredients: 9  (cheese .. crusts .. eggs .. garlic .. parsley .. sausage ...)
8. ITALIAN SAUSAGE & APPLE STUFFING
In a pan, over medium heat, brown sausage pieces and drain fat ... 20 minutes or until brown.
Ingredients: 13  (broth .. cream .. eggs .. salt .. walnuts ...)
9. ITALIAN SAUSAGE WITH SAVOY CABBAGE
This hearty Italian dish may be served ... most any meal. Prick sausages in several places with ... Italian hard bread. Serves 4.
Ingredients: 10  (anise .. onion .. tomatoes ...)
10. ITALIAN SAUSAGE CASSEROLE
Cook Italian sausage in oven at 400 ... 30 minutes at 350 degrees.
Ingredients: 6  (garlic .. prego .. sauce .. sausages ...)
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