|Passione: The Italian Cookbook|
|by Gennaro Contaldo|
Full of colourful and modern recipes that evoke Italian life at its most enticing, this is the first cookbook from Gennaro Contaldo.
Tip: Try s shaped cookie for more results.
Results 1 - 10 of 14 for italian s shaped cookie
Result Page: 1
In a mixing ... make a soft cookie batter dough. (Using ... form a smooth shape. Cover; refrigerate ... decorations. Makes approximately 3 1/2 dozen cookies.
Mix eggs, oil, ... a long pencil shape. Shape pieces ... greased and floured cookie sheet. Bake for ... sprinkle about 4 at a time. Glaze dries quickly.
Sift flour and ... at a time. Shape small pieces of ... Bake on ungreased cookie sheet at 350°F ... sprinkles. Let dry on sheets of waxed paper. . Vazquez
1. In a ... Roll into any shape (roller pin out flat if using cookie cutters) or shape into an "S", roll into ... with sprinkles if desired. Let air dry.
Preheat oven to ... Butter and flour cookie sheets; set aside. ... starts to take shape, increase speed ... Remove to cool on counter and sprinkle with cocoa.
Mix dry ingredients ... dry ingredients. Grease cookie sheet (2 sheets) ... able to make shapes; dough may ... icing and sprinkle with colored sprinkles.
Heat oven to ... Stir in water; shape dough into a ... long; place on cookie sheet. Bake at ... Remove sticks from cookie sheet immediately. Makes 24 sticks.
Preheat oven to 350°F. Grease cookie sheets. Cream butter. ... Use hands to shape pieces of dough ... sugar icing when hot from the oven. Makes 3 dozen.
Beat eggs and ... roll into ball shapes and place on lightly greased cookie sheets. If dough ... minutes or until lightly browned. Let cool on wire rack.
Beat eggs, gradually ... time, into a cookie press. Shape into "S" or "I" ... Adjust flavorings to taste. Cookies may be dunked halfway in melted chocolate.
Result Page: 1
top of page