Tip: Try plum cake for more results.
1 - 10 of 19 for italian plum cake
Result Page: 1
For this recipe, use Italian prune plums (they are smaller and oval in shape). The cake does not need ... Serve warm with spiced cream (below) if you wish.
Preheat oven to ... pitted and sliced plums on top. Pour ... not mix! Bake for about 60-70 minutes or until a toothpick inserted in center comes out clean.
In large bowl ... top with sliced plums, spread or ... heat, melt butter. Remove from heat and stir in flour, sugar and lemon peel to form a soft dough.
In round pie ... as close together as possible. Sprinkle peaches with cinnamon and sugar; plums with sugar to taste. Bake at 350 degrees for 40 minutes.
Sift the flour ... and dry the plums. Spread the ... and bake in a preheated 350 degree oven for about 30 minutes. Serve topped with whipped cream. Enjoy!
Cream together butter ... dough evenly. Place plums on top, skin ... over plums, dot with butter. Bake at 350 degrees for 45 minutes or until top is golden.
Clean plums, cut in ... powder and mix together. Pour batter into Pyrex pan, place plums sideways into batter in rows and bake at 325 degrees for 50 minutes.
In a medium ... hot pastry. Arrange plums, cut side ... degree (not 400) degree oven for 30 minutes longer. Remove and spoon remaining warm jelly over plums.
In a large ... and arrange the plums, skin side ... and bake the cake in the middle ... the pan on a rack for 20 minutes and remove the side of the pan.
Preheat oven to ... in pan. Place plums on top of ... flour and cinnamon. When cake is removed from pan, plums have dropped through batter. Bake 40 minutes.
Result Page: 1
top of page