Tip: Try pink sauce for more results.

1 - 10 of 10 for italian pink sauce

In a mixing ... Serve with Lemon Sauce, tartar sauce, ... garnished with lemon wedges. In a small bowl, combine all ingredients. Refrigerate until serving.

In heavy skillet ... until thickens slightly (sauce will be watery), about ... with cooked pasta. Add lots of Parmesan cheese and sprinkle with parsley.

Soak mushrooms in 1 1/2 to 2 cups warm water about 30 minutes, squeezing them out occasionally. Drain, reserving water. Remove and discard mushroom ...

Remove casing from ... directs. Pour sausage sauce over cooked pasta. ... and parsley, if desired. Serve with Italian bread and a large salad! Serves 3.

Cook beans, barley, ... along with tomato sauce. Add carrot and seasonings. Cook 1 additional hour. Add sausage, cut into small chunks. Stir often until done!

In 2 cup ... lemon juice, soy sauce, water, pepper, ... and no longer pink, rearranging and ... when internal temperature reads 160°F on meat thermometer.

The night before, ... is no longer pink or beef is ... beans and taco sauce into the cooked ... minutes more or until heated, stirring once. Serve as above.

Combine butter, onion ... bone is not pink, 24 to ... shrimp to wine sauce. Micro at ... sauce. Pour shrimp sauce over chicken pieces. Makes 4 to 6 servings.

The night before, ... is no longer pink or beef is ... beans and taco sauce into the cooked ... minutes more or until heated, stirring once. Serve as above.

In a 5 ... reduce heat. Add sauce to beans and ... cooking for about 45 minutes longer or until beans are tender and sauce has thickened. Makes 8-10 servings.


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