1 - 10 of 30 for italian meat stuffing

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1. The night ... off mushrooms. With meats cold, mix the ... and cook at 350F for 45-60 minutes. Serve with your favorite tomato/wine sauce and pasta.

Heat oven to ... in diameter. Place stuffing choices on one ... minutes or until meat is done. Top ... olives and serve with the remaining sauce. 6 servings.

Bake at 350 degrees in casserole or square pan or small roast pan. Can stuff it in a chicken also. Saute chopped garlic in oil. Add ground beef, salt ...

Heat oven to ... with Pam. Combine meat loaf ingredients thoroughly ... meat over filling. Place seam side down on pan. Bake 60 to 75 minutes until firm.

Combine ground beef, ... in diameter. Place stuffing choices on one ... degrees. Top with 1 cup spaghetti sauce, Mozzarella cheese, olives and mushrooms.

Heat oven to ... in diameter. Place stuffing choices on patty ... minutes or until meat is done. Top ... olives and serve with remaining sauce. Serves 6.

Use 1/3 c. ... inch patties. Place stuffing mixture on one ... 350 degrees for 40 to 45 minutes. Top with remaining spaghetti sauce and Mozzarella cheese.

Heat oven to ... in diameter. Place stuffing choices on one ... minutes or until meat is done. Top ... Calories 390, Carbohydrates 21g, Protein 22g, Fat 24g.

Heat oven to ... inches high. Place stuffing choices on one ... minutes or until meat is done. Top loaf with some sauce, the Mozzarella cheese. Serves 8.

Preheat oven to ... about 7". Place stuffing choices on one ... minutes or until meat is done. Top ... Garnish with olives and serve with remaining sauce.

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