|Get Fresh! Italian Cooking|
|by Paula Laurita|
Over 100 Italian recipes, tips, and ideas for the cucina fresca (fresh kitchen). Essential Italian appetizers, main dishes, pasta, sauces, vegetab...
Results 1 - 10 of 82 for italian chicken cacciatore
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Chicken should be cut ... a spicier sauce, onion powder, garlic powder, and cayenne can be added as desired. Serve over wide egg noodles or other pasta.
In bowl, combine flour, 1 teaspoon Italian seasoning, salt, and pepper. Add chicken, one at ... right before serving. Quick, easy cacciatore with a bite!
Brown chicken in olive oil. ... tomatoes and mushrooms. Bake 30-35 minutes at 350 degrees. May add sherry wine before serving if desired. Very good without.
Brown chicken in the oil. ... and water to chicken. Simmer until chicken is tender, about 1 hour. When serving, garnish with green grapes and ripe olives.
In large skillet or Dutch oven brown chicken in hot oil; ... remaining ingredients. Simmer, covered 45 to 50 minutes or until tender. Serve over spaghetti.
Combine flour and salt in paper bag. Add chickens, shaking well ... peppers. Cover skillet; simmer for about 1 hour and 30 minutes basting with sauce often.
Brown chicken in oil, 10 ... and pepper to taste. If desired cover and simmer 25 minutes. Serve over pasta. Garnish with parsley, if desired. 4-6 servings.
Brown chicken in oil, 10 ... 25 minutes. Serve over pasta. Garnish with parsley, if desired. 4 to 6 servings. Prep time: 5 minutes. Cook time: 35 minutes.
Sprinkle chicken with salt and ... covered, at 350 degrees for 50-55 minutes or until chicken is tender. Serve over hot cooked spaghetti. Yield: 6 servings.
Saute onions and ... Remove skin from chicken, lightly flour, ... sugar. Simmer for additional 20 minutes until sauce thickens. Serve over spaghetti pasta.
Result Page: 1
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