- 1. ITALIAN SAUSAGE CASSEROLE
- Cook Italian sausage in oven at ... 30 minutes at 350 degrees.
Ingredients: 6 (garlic .. prego .. sauce .. sausages ...)
|
- 2. ITALIAN BEEF CASSEROLE
- Place ground beef in 3-quart microproof casserole; break up with fork. Use COOK cycle and cook 6-8 minutes, or until beef is no longer red. Break up ...
Ingredients: 12 (beef .. cheese .. flakes .. macaroni .. salt .. sauce ...)
|
- 3. ITALIAN SAUSAGE CASSEROLE
- Pour flour in a bag and toss eggplant and zucchini lightly. Saute in olive oil over medium heat until just barely tender. Remove and drain on paper ...
Ingredients: 14 (basil .. flour .. oil .. oregano .. parsley .. slices ...)
|
- 4. ITALIAN BEEF CASSEROLE
- Place beef in 3-quart microwave casserole. Break up with fork. Cook on high 6- 8 minutes. Drain. Add remaining ingredients except cheese. Mix well. ...
Ingredients: 12 (beans .. beef .. cheese .. flakes .. macaroni .. salt ...)
|
- 5. ITALIAN SAUSAGE CASSEROLE
- Preheat oven to 350 degrees. In a deep casserole, put sausage and cut-up vegetables (as much as desired). Sprinkle with salt and pepper. Cook covered ...
Ingredients: 8 (carrots .. oms .. onions .. peppers .. potatoes ...)
|
- 6. ITALIAN NOODLE CASSEROLE
- Fry sausage and slice; set aside (easier to slice after cooking). Cook noodles and drain as directed on box. Pour spaghetti sauce over cooked ...
Ingredients: 4 (cheese .. noodles .. sauce .. sausage)
|
- 7. ITALIAN SAUSAGE GREEN PEPPER AND SHELLS CASSEROLE
- Seed peppers and cut into 1 inch strips. Heat oil and butter in a skillet and add peppers, onion and garlic. Cook until peppers blister and onions ...
Ingredients: 8 (basil .. peppers .. sausage ...)
|
- 8. ITALIAN CASSEROLE
- Cook ground beef, onions, and peppers. Simmer for 20 minutes. Cook small noodles; drain. Layer noodles and sauce. Bake at 350 degrees for 35 minutes. ...
Ingredients: 14 (beef .. cheese .. noodles .. oregano .. salt .. sauce ...)
|
- 9. ITALIAN CASSEROLE
- Sort and rinse beans. Cover with water and cook until barely tender, about 1 to 1 1/2 hours. Drain. Pour beans into 2 quart casserole. Reserve ...
Ingredients: 14 (basil .. beans .. celery .. cheese .. liquid .. oil ...)
|
- 10. ITALIAN STYLE ZUCCHINI CASSEROLE
- In large skillet, heat oil; add onion, garlic and zucchini and saute until onion is lightly brown. Add stewed tomatoes, tomato paste and seasonings; ...
Ingredients: 10 (cheese .. onion .. pasta ...)
|
