|The Fine Art of Italian Cookin|
|by Giuliano Bugialli|
The Fine Art of Italian Cooking is considered the definitive cookbook on Italian cuisine, and Giuliano Bugialli is one of the foremost teachers of...
Results 1 - 10 of 98 for italian bread seasoning
Result Page: 1
Preheat oven to ... with foil. Place bread halves, cut sides ... crosswise into 6 pieces. This is great as an appetizer or served along with a pasta dish.
Add Italian seasoning and garlic salt ... on slices of bread. Cut into ... spaghetti. Can also cut into small squares for salads. Store in airtight container.
Slice loaf lengthwise. Drizzle generously with olive oil. Add generous amount of pepper over oil. Cover with a thin layer of cheese. Wrap in foil and ...
Preheat oven to ... each loaf of bread in half crosswise, ... onion, garlic and seasoning. Cook, stirring ... with 1/2 cup Italian cheese. Top with ... sprinkle with sliced basil.
Preheat oven to ... garlic, oil and seasoning. On work ... Bake 20-25 minutes until golden. Cool for 10 minutes. Great as an appetizer to any pasta dish.
Preheat oven to ... heat oil and Italian seasoning over medium heat. ... baking sheet place bread. Sprinkle 1/2 ... until cheese is melted. Makes 8 servings.
Melt butter and ... butter, roll in Italian bread crumbs coating well. ... envelope of Good Seasons Italian dressing over ... degrees for 45 to 50 minutes.
Combine cheddar cheese, mayo, herb seasoning and green onion. ... mixture evenly on bread halves and sprinkle ... pieces. Serve immediately. Makes 24 pieces.
Unroll bread. Leave 1 ... the meat. Roll up. Tuck in sides and pinch all seams. Brush with remaining egg. Bake 350°F for 30 minutes on baking stone.
Cook sausage in ... or oil. Flatten bread dough over a ... with cheeses and seasonings. Roll dough ... should sound hollow when tapped. Slice and serve hot.
Result Page: 1
top of page