|101 Things to Do With a Potato|
|by Stephanie Ashcraft|
One potato, two potato, three potato-four! Introducing the next book in our thriving 101 series, 101 Things to do With a Potato.
Tip: Try potato pie for more results.
1 - 10 of 19 for irish potato pie
Result Page: 1
Boil potatoes and mash. Cream butter and sugar. Add egg yolks and spices. Beat portions until light. Add milk, stir in whipped egg whites.
Roll 1/2 of ... an 8 inch pie plate; set aside. ... flute edges. Cut slits on top. Bake at 425 degrees for 30-35 minutes, or until golden brown. Serves 6.
Combine milk and ... greased 9 inch pie pan place 1/2 ... cheese sauce over all. Top with bread crumbs and bake at 350 degrees for 45 minutes. Serves 4.
Peel the potato, cut into ... in the stiffly beaten egg whites. Pour into pie pan lined with pastry and bake in a hot oven (400 degrees) about 25 minutes.
Bring milk to a boil and add potato; simmer until ... and pour into pie shell. Make meringue ... whites, spread over filling and brown in 400 degree oven.
Put cooked potatoes ... lined with thin pie crust. Bake in ... mixture, adding more flour if dough feels too soft. Good if kept in refrigerator overnight.
Mix and pour in unbaked pie crust. Bake at 450 degrees for 10 minutes. Reduce heat to 375 degrees for 30 minutes.
Mix all ingredients in blender. Top off with milk. Blend. Pour into pie shells. Bake at 350 for 45 minutes or until completely set.
Combine all ingredients and beat well. Pour into 2 unbaked crusts and bake 30 minutes at 350 degrees.
Dredge meat in ... are tender. Prepare pie crust as directed ... casserole dishes. Cover with pie crust. Brown in 400 degree oven until crust is browned.
Result Page: 1
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