Did you mean: irish fry

1 - 10 of 23 for irish fries

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Combine diced fruit and whiskey; mix well. Let stand while preparing batter. Beat egg yolks, beer, and butter together. Add dry ingredients; beat ...

Slice potatoes into strips. Combine flour, salt, pepper and paprika. Put mixture in a bag (paper). Remove potatoes from water. Put a few slices at a ...

Peel and wash potatoes. Dice potatoes. Wash and drain well. Put bacon grease in skillet. Heat until quite hot. Add potatoes to hot grease. Add salt ...

Dredge pieces of chicken in flour seasoned with salt and pepper. Brown all sides in hot shortening. Remove chicken to 2 to 3 quart shallow casserole. ...

Cook noodles in boiling, salted water until tender, drain. Mix noodles lightly with remaining ingredients. Put into buttered 2 quart casserole. Bake ...

Place all in skillet and fry slowly until lightly browned and done.

Blend together in a bowl the eggs, onion, and garlic. Stir well, then add the flour, baking powder, salt and pepper; mix well. Add shredded potatoes; ...

Great before a traditional Irish meal. Heat a ... taste. Serve with fresh chopped chives, leeks or green onions, and bacon bits as garnishes. Serves 8-10.

Boil potatoes in large bowl. Mix potatoes, soup, sour cream, onion, bacon bits. Pour in a 9" glass baking dish. Heat oven to 350 degrees. Put cheese ...

Peel and slice potatoes in round 1/4 inch thick. Fry in skillet with heated butter, turning gently periodically until golden brown. Peel and slice ...

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