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Results 1 - 10 of 28 for instant potato pork chops
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In hot skillet, ... add the dry instant potatoes. Mix well, ... on bottom rack for about 45 min to an hour, or until crust is a beautiful golden brown.
Brown pork chops on both sides ... well. Pour over chops and vegetables. Bring to a boil; cover, reduce heat and simmer 45 minutes or until chops are tender.
In a paper ... (30 minutes for pork) or until ... potatoes, celery and carrots. Cover; simmer 30 minutes more. Skim off fat. Serves 6. Great with biscuits.
In large saucepan ... pieces; add to liquid and simmer about 10 minutes until fish is done. Stir in instant potato and diced potato. Serve! 8-10 servings.
Cook onion and ... to taste. Combine pork and beans with ... casserole dish. Mix instant potatoes and place ... until juices bubble into potatoes. Serves 6.
In saucepan cook ... and cinnamon. Add pork and apples; mix ... shredded cheese; return to oven until cheese melts, about 5 minutes longer. Makes 6 servings.
Prepare potatoes as package directs. Place in baking dish. Arrange pork chops on top. Pour soup on top of chops. Bake at 350 degrees until done.
Layer ingredients. First use potatoes, then add instant onion, celery, salt and pepper. Place pork chops on top of ... Bake 1 hour at 350 degrees covered.
Slice potatoes into ... and onion. Season pork chops with Accent and ... over chips. Pour water over soup. Cover. Bake at 350 degrees for 1 1/2 to 2 hours.
In a 5 quart pot, mix all ingredients except mashed potatoes. Cook until brown and onions and celery are soft. Pour off a little more than half of ...
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