|The Instant Cook|
|by Donna Hay|
Donna Hay is swiftly becoming the source American cooks go to when they ask themselves, "What should we have for dinner tonight?" She has garnered...
1 - 10 of 109 for instant brownie mix
Grease 2 (9-inch) ... wax paper. Prepare brownie mix as package directions ... at 350 degrees for 20 minutes or until top springs back when touched. Cool.
Prepare brownie mix to make cake ... Repeat layers. Garnish with chocolate curls, cover with saran wrap, and chill for at least eight hours before serving.
Make brownie mix according to package ... heat. Beat in 1/3 cup semi-sweet chocolate chips. Pour over green layer. Store in refrigerator. May be frozen.
Preheat oven to ... wax paper. Prepare brownie mix according to package ... half of the strawberries. Repeat. Keep refrigerated. Yield: 8 to 10 servings.
Mix brownies as directed on ... chocolate icing on while brownies are still pretty warm. I also put a little more than half of brownie mixture on bottom layer.
Grease two 9 ... wax paper. Prepare brownie mix as package directs ... with half each the pudding mixture and strawberries. Repeat. Refrigerate left overs.
Prepare brownie mix according to package ... Then, spread rest of topping over pudding. Sprinkle with pecans. Refrigerate until ready to serve. Serves 24.
Heat oven to ... large bowl combine brownie mix, water, oil ... with banana slices dipped in lemon juices, if desired. Cut into bars. Store in refrigerator.
Bake brownies according to directions; add nuts (look on brownies mix package). As soon ... marshmallows on top, mashing down a bit. When cool, drizzle on top.
Grease two 9 ... wax paper. Prepare brownie mix as directed for ... with half each of the pudding mixture and strawberries. Repeat. Refrigerate leftovers.
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