|Great American Food|
|by Charles Palmer|
Singled out by food critics as one of America's top chefs, Charlie Palmer is renowned for his unfussy and unfailingly innovative cuisine.
1 - 10 of 83 for ingredients in poultry seasoning
Result Page: 1
Set the oven ... skillet get warm in the oven until ... mix the dry ingredients (corn meal, flour, ... for dressing where I grew up in Mississippi.****
Combine sour cream, ... using tomatoes). Stir in selected Vegetable, Pasta/Rice, Meat/Fish/Poultry, and, if ... one-dish combinations, switching ingredients for variety. We ... green chiles, taco seasoning mix, 2 portions ... breadcrumbs. Makes 6 servings.
Cook fryer; cube ... Brown bread crumbs in 2 tablespoons butter; ... Toss; add salt, poultry seasoning, and pepper. ... hot mixture. Cook 3 to 4 minutes.
Simmer until tender ... A, remove meat in big pieces. Set ... Well worth the effort. Great for dinner party. Fix now and freeze for later. Serves about 6.
Everyone gets his ... cut each biscuit in half. Save until ... beans or peas, poultry seasoning and pepper. Mix ... Turn off the oven. Makes 4 servings.
Stuffings are a ... dish often overlooked in everyday cooking. The ... choice of appropriate seasonings, a blending of ingredients and a nice ... the choice of ingredients.
Place all ingredients in bowl, mix well. Mix chops and ingredients and place in baking dish. Bake at 350 degrees for 1 hour.
Cook noodles in boiling water. Drain ... Mix next 4 ingredients. Heat. Set ... crumbs. Bake at 375 degrees for 30 minutes. Let stand 10 minutes before serving.
No salt is ... own taste) These ingredients are mixed well ... with the shortening. Bake at 350 degrees in greased and floured pan for about 45 minutes.
Preheat oven to 400 degrees. Place butter in pan and melt. Mix next 5 ingredients together and roll ... hour or until rice is fluffy and chicken is tender.
Result Page: 1
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