|Money-Saving Main Dishes|
|by US Department of Agriculture|
The main dish is especially important in meal planning. It is the hub around which the rest of the meal is built, and often it carries a large pro...
1 - 10 of 255 for ingredients for cheesecake
Combine the graham ... add the remaining ingredients with the eggs ... until smooth. Bake for 20 minutes at ... chocolate swirls; strawberries or leave plain.
Combine butter, graham ... preheated 350°F oven for 50 to 55 ... Suggestions: before pouring cheesecake batter into pan, ... cover with cheesecake batter.
Add to crumbs ... at 325 degrees for 1 hour, turn ... stir in remaining ingredients (3/4 cup sifted ... around edge so that each serving piece has one piece.
Blend ingredients 1 in large ... at 350 degrees for 20 to 25 ... 3: Mix until smooth. Spread over baked cheesecake, cool and refrigerate at least 8 hours.
For Crust: Preheat oven ... Mix first 4 ingredients in small bowl. ... crust. Bake until cheesecake is firm around ... in center of cheesecake if desired.
Separate eggs. Beat ... Mix other 5 ingredients and fold into ... cheese mixture. Layer remaining crust mixture on top. Bake at 250 degrees for 2 hours.
Combine first four ingredients. Firmly press ... Bake at 350°F for 10 minutes, then ... off and leave cheesecake in oven for ... 5 minutes. Cool; chill.
Preheat oven to ... bowl combine dry ingredients. Pour in ... Bake 10 minutes. CHEESECAKE: In mixer ... Refrigerate at least 30 minutes. Cut into 1 1/2" x 1" bars.
Mix ingredients and press in ... at 250 degrees for 2 1/2 - ... chips for chocolate cheesecake. Add 1/2 ... semi-sweet chocolate for chocolate chip cheesecake.
Spread the sides ... Combine all the cheesecake ingredients in a blender; ... 225 degree oven for 1 hour. Turn ... cut into squares to serve. 9 servings.
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