|by Cindi Flahive-Sobel|
Fresh bread every day? A phenomenally successful baker shares her simple, satisfying recipes, along with her home-grown success story.
Tip: Try taco bread for more results.
Results 1 - 10 of 22 for indian taco bread
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Mix dough together ... shallow oil to keep from getting too greasy. Drain on brown paper. Fry bread can be sprinkled with cinnamon and sugar for a dessert.
Mix flour, baking ... shredded lettuce and cheese, taco meat or salsa as desired. Fry Bread can also be ... with powdered sugar for a breakfast "donut".
Mix flour, salt, ... so, sugar). Break bread into 3 pieces ... brown and cook the other side. Add whatever taco toppings you like. Great and very filling.
Get oil real ... and pepper to taste. LEFTOVER BREAD FOR BREAKFAST: Reheat in microwave. Sprinkle on cinnamon/sugar combination or put on butter and honey.
Get oil real ... to taste. LEFTOVER BREAD FOR BREAKFAST: Reheat ... Sprinkle on cinnamon/sugar combination or put on butter and honey. Great morning pick me up.
Prepare fillings for taco. Cook ground ... salsa. To prepare Indian Bread, sift flour ... taco shell. Lightly brown in hot oil. Fill with filling and fold.
Fry ground beef ... hour. For the Indian Fry Bread, mix the ... add grated cheese, lettuce, tomato and onion. Add taco sauce sparingly. Use El Paso brand.
Place a piece of fry bread on a plate. ... of cooking oil to the top of the dough to prevent drying and let the dough rest and rise for a couple of hours.
Combine meat, onion, ... while making "Fry Bread". Beat eggs. ... These are crisp tacos. In center ... sprinkle with cheese. Serve hot with Picante Sauce.
Fry onions and ... until desired consistency. Indian Bread - mix all ... and fold over like a soft taco and add lettuce, tomatoes and cheese as desired.
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