- 1. INDIAN SAUCE
- Melt together in a sauce pan two ounces of butter, curry powder, a little saffron, ... Cayenne pepper, cardamon and mustard.
Ingredients: 5 (flour .. saffron ...)
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- 2. KEMA - Indian Casserole
- 1 tsp. turmeric Brown ... not drain. Add tomato sauce. Cook rice and ... 325 degrees for 30-40 minutes.
Ingredients: 9 (cinnamon .. cloves .. garlic .. sauce .. turkey ...)
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- 3. WEST INDIAN OXTAIL
- Cut off excess fat. ... and a dash of curry powder and let stand ... and 1 can tomato sauce. Use the empty ... when you add the cloves.)
Ingredients: 10 (cloves .. onions .. oxtails .. paprika .. salt ...)
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- 4. EAST INDIAN CHICKEN
- Calories per serving: 340. Fat: 1 2/5. Spices make it hot! Cook the onion, pepper and garlic powder in the oil until the onion is tender - about 3 ...
Ingredients: 13 (oil .. onions .. parsley .. raisins .. rice .. salt ...)
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- 5. FAST INDIAN CHICKEN
- Cook the onion, pepper and garlic powder in the oil until the onion is tender (about 3 minutes). Add the remaining ingredients, except rice and cook ...
Ingredients: 13 (oil .. onion .. optional .. parsley .. rice .. salt ...)
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- 6. INDIAN BLACK-EYED PEAS
- Soak peas overnight. In a.m. bring to boil and simmer 1/2 hour. Simmer onion and garlic in oil. Add pepper and cook until soft. Add all other ...
Ingredients: 11 (cloves .. juice .. oil .. onions .. sauce .. tomatoes ...)
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- 7. INDIAN CHICKEN SALAD
- Combine chicken, chestnuts, grapes and celery. Mix mayonnaise with curry powder, lemon juice, salt, pepper, soy sauce. Combine with chicken ... be served around the salad.
Ingredients: 11 (balls .. celery .. grapes .. juice .. mayonnaise ...)
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- 8. INDIAN CHICKEN
- Heat butter and oil ... until golden. Add flour, curry powder, ginger and salt ... well. Combine honey, soy sauce, and broth and ... tablespoons curry. Serve with rice.
Ingredients: 11 (bouillon .. flour .. honey .. oil .. salt .. sauce ...)
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- 9. INDIAN MELON SALAD
- Place chicken breasts, a couple slices of onion, a carrot and a stalk of celery in a fry pan barely covered with cold water. Cover with a lid and ...
Ingredients: 10 ("rings" .. mayonnaise .. pieces .. salt .. sauce ...)
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- 10. EAST INDIAN CURRY
- Melt butter in large ... and saute gently. Add curry powder and mix thoroughly. ... reduced to a thick sauce. Add lemon juice ... on top of each serving.
Ingredients: 15 (beef .. cloves .. curry .. garlic .. juice .. leaf ...)
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