1 - 10 of 202 for in pan pie crust
Place flour, sugar, and salt in pie pan and mix with ... every 5 minutes and pricking more if needed. Wonderful, quick, no fail, for single crust pies only!
Heat oven to ... Press firmly and evenly against bottom and side of 9 inch pie pan. (Do not press on rim.) Bake 12 to 15 minutes or until light brown. Cool.
Combine flour, sugar ... well and pat in 9 inch pie pan. Fill with ... you use self rising flour, omit salt. Tip 3: May mix dough in pie pan, if desired.
Combine flour, sugar and butter in a small bowl. ... into a smooth ball. Press pastry evenly into bottom and up sides of a 9 inch pie plate. Makes 1 crust.
Place in pie pan and stir thoroughly. Pat in place. Proceed as with regular rolled crust.
Mix all ingredients in pie pan with a fork. Press with fingers to make shell. It's very easy and you use only one pan. Bake at 400 degrees for 12-15 minutes.
Heat oven to ... a soft dough. Press firmly and evenly against bottom and sides of 9 inch pan. Do not press on rim. Bake 12-15 minutes until light brown.
Mix together in pie pan, press onto sides of pan. Makes 1 crust.
Place flour, sugar and salt in pie pan and mix with ... Pour at once over flour mixture until completely moistened. Put the dough in pan and flute edges.
Mix and press in pie pan. Fill and bake following recipe directions.
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