|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 65 for impossible ham cheese pie
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Heat oven to 400 degrees. Grease pie plate. Sprinkle ham, cheese and onions into ... and use when needed. After frozen, place in Ziploc bag and keep handy.
Sprinkle ham, cheese and onion in greased, 10-inch pie plate. Beat remaining ... with mixer). Pour into plate. Bake 35 to 40 minutes or until golden brown.
Heat oven to 400 degrees. Grease pie plate, 10 x 1 1/2 inch. Sprinkle ham and cheese in plate. Beat ... to 40 minutes. Cool 5 minutes. Makes 6 servings.
Cover bottom of ... speed for one minute: Pour over ham mixture. Bake at 375 degrees for 45 to 60 minutes or until center is set and top is golden brown.
Heat oven to ... x 1 1/2 pie plate. Sprinkle ham, cheese, and onions ... comes out clean. Cook about 35 to 40 minutes. Cool for 5 minutes before serving.
Heat oven to ... a 10 inch pie plate. Sprinkle ham, cheese and onions in ... golden brown and knife comes out of center clean, about 35-40 minutes. Serves 6.
Grease a 10 inch pie plate 1 1/2 inches deep. Sprinkle ham, cheese and onions in ... Cook 5 minutes. This makes a good breakfast dish or a fast supper.
Heat oven to 400 degrees. Lightly grease pie plate, 10 x ... Sprinkle bacon (or ham) cheese and onion in ... cutting. 6 servings. Refrigerate remaining pie.
Heat oven to ... Grease 10 inch pie plate or deep dish. Chop vegetables, add cheese and ham. Place in ... minutes. Cool for 5 minutes before serving. Serves 6.
Heat oven to ... Sprinkle vegetables in dish, layering and ending with ham. Beat remaining ingredients. Pour over vegetable-meat mixture. Bake 30 minutes.
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