- 1. IMITATION WHIP CREAM FROSTING
- Cook flour and milk in saucepan until thick, not rubbery. Stir constantly. Cool. Measure remaining ingredients into a bowl. Add flour mixture and ...
Ingredients: 6 (flour .. milk .. salt .. sugar .. vanilla ...)
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- 2. IMITATION WHIPPED CREAM FROSTING
- Cook milk and flour until thick. Cool. Beat butter, shortening, and sugar for 4 minutes in a bowl. Add flour and milk mixture. Beat 4 minutes. Add ...
Ingredients: 7 (flour .. milk .. salt .. sugar .. vanilla ...)
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- 3. IMITATION WHIPPED CREAM FROSTING
- Cook until thick; let cool. Then cream in: 1/2 c. Crisco 2 tsp. vanilla 1/2 tsp. almond extract Beat all of above for 5-7 minutes.
Ingredients: 3 (flour .. milk .. salt)
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- 4. MAYONNAISE CAKE WITH IMITATION WHIPPED CREAM FROSTING
- CAKE: Cream mayonnaise and ... 30 to 40 minutes. FROSTING: Shake in shaker ... mixture is smooth and creamy.
Ingredients: 13 (cocoa .. extract .. flour .. mayonnaise .. milk ...)
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- 5. RASPBERRY WALNUT CAKE
- Preheat oven to 350 ... remaining preserves (I usually frost the entire cake first ... remaining preserves over the frosting). Sprinkle with remaining ... beat until smooth and stiff.
Ingredients: 15 (flour .. milk .. salt .. sugar .. temperature .. vanilla ...)
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- 6. SWEET POTATO CASSEROLE
- Combine above ingredients and mix well. Spread in greased 9x13 pan. Combine topping ingredients and sprinkle over potatoes. Bake at 350 degrees for ...
Ingredients: 12 (flavor .. milk .. nutmeg .. sugar .. vanilla ...)
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- 7. SWEET POTATO SOUFFLE
- Place all potato ingredients together in a bowl and mix well. FOR TOPPING: Add sugar, corn flakes and nuts and mix well. Sprinkle this over sweet ...
Ingredients: 13 (cinnamon .. eggs .. flakes .. milk .. nutmeg .. nuts ...)
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- 8. BUTTER PECAN PUDDING CAKE
- Or use pudding included ... finish cooling on rack. Frost and store cake in ... 1/3 cup of chopped pecans.
Ingredients: 6 (eggs .. oil ...)
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- 9. BUTTER PECAN PUDDING CAKE
- Combine all ingredients in ... 10 minutes, then remove. Frost with Fluffy nut frosting. Pour 1 1/2 ... with 1/3 cup chopped pecans.
Ingredients: 6 (eggs .. flavor .. oil ...)
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- 10. CARROT BARS
- Mix all above ingredients except eggs in pan. Then add eggs one at a time, beating well after each. Bake in large sheet cake pan at 325 degrees for ...
Ingredients: 12 (carrots .. cheese .. cinnamon .. eggs .. flour ...)
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