1 - 10 of 56 for imitation crab dip

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Cream the cream ... and seasoning; then imitation crabmeat. You can ... the consistency for a dip instead of a spread. Serve with crackers or rye bread.

In a double ... cream cheese. Add crab and juice. Stir ... Serve hot or cold on lavash or a cracker. The mixture is a pink color and the lavash sets it off.

In a large ... adding a teaspoon of Crab Soup Base and a pinch of onion and garlic powder. Sprinkle top with paprika and choppped parsley before serving.

Separate the crab into bite size ... tarragon and pepper, mix and chill for at least one hour. Serve with crackers or assorted cocktail bread slices toasted.

Mix first 7 ... until smooth. Add crab meat, chopped green ... Mix all ingredients together. Refrigerate 3 hours before serving with bread or crackers. .

Mix first 3 ... until blended. Add chopped crab and green pepper. Chill in the refrigerator for a couple of hours. Use pretzels or crackers for dipping.

Simply mix all ingredients.

Cut up crab meat. Smooth sour cream, cream cheese and mix together. Add spices to taste.

Melt butter in a non-stick saute pan. Add green onions. Cook until tender. Add cream cheese on low heat. Add crabmeat. (Do not cook, just heat until ...

Combine cream cheese ... grated garlic and onion. Add Worcestershire sauce and crab meat. Chill a few hours before serving with Wheat Thins or other crackers.

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