|by Robert Marshall|
This new edition reflects major developments in ice cream in the last five years; including the new FDA-approved labeling regulations and the deve...
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Results 1 - 10 of 17 for icing for gingerbread cookies
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Sift flour with ... degrees on ungreased cookie sheet for 8 to 10 minutes. ICING: Beat egg whites with whisk, add sugar and lemon until desired thickness.
You will also ... nuts and the icing in a large ... in the refrigerator for 1 hour. 4. ... to move your gingerbread cookies into the greased ... them with cake icing.
Cream butter and ... cookie cutters. Bake for 8 minutes or ... dry. Decorate with Icing (below). Makes about ... designs. Easy dough for kids to handle.
Preheat oven to 375 degrees. Cream together butter, sugar and salt. Add eggs, molasses and vinegar. Add sifted dry ingredients to molasses mixture; ...
If you are ... and allspice. Chill for 2-3 hours. Heat ... 8 minutes. Trim cookies as desired. For gingerbread men, press raisins ... 2 dozen regular cookies.
Sift together the ... thick. Cut out cookies in shape of gingerbread boy. Place on ... minutes. Cool. Beat icing at high speed ... decorate each gingerbread boy.
Sift flour, salt ... Bake 10-12 minutes. Icing: Mix all ... coloring. Hint: Be inventive, try different cookie cutters. I use cats, birds and tree cutters.
Mix shortening, sugar ... board. Cut with gingerbread boy cutter. Place ... Bake 10-12 minutes. Ice cooled cookies. Decorate to ... chips, gumdrops, or icing to make the face or clothes.
Spicy gingerbread figures are fun ... favorite confectioners' sugar icing, add faces, ... cookie cutter. Place cookies, about 1 ... dozen (4 inch) cookies.
Yield: about 50 gingerbread men. Equipment: hand-held ... and chill it for at least 3 ... and cut out cookies. Transfer the ... pipe the sugar icing decoratively on the ... the icing is set.
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