- 1. IRISH CREAM ICED CAPPUCCINO WITH EQUAL
- 43% calorie reduction from ... 2 days. Serve over ice. Makes 8 servings. Equal
Ingredients: 8 (cocoa .. granules .. milk .. spoonful™ ...)
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- 2. ICED CAPPUCCINO
- Add sugar to coffee ... add milk. Serve over ice. May want to use coffee ice cubes so cappuccino doesn't water down.
Ingredients: 3 (coffee .. milk .. sugar)
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- 3. CAPPUCCINO ICE
- Combine all ingredients in a container of an electric blender; process at low speed until smooth. Pour into an 8 inch square baking pan, cover and ...
Ingredients: 4 (cocoa .. coffee .. sugar ...)
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- 4. ICED CAPPUCCINO
- For a 10 cup pot (approximately 55 ounce) use French roast coffee with a small scoop to measure. Combine ingredients and add to brewed coffee. Cool ...
Ingredients: 4 (cocoa .. cup .. sugar ...)
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- 5. CAPPUCCINO ICE MILK
- Make ice milk. In bowl dissolve ... cool. Add vanilla. Serves 6.
Ingredients: 9 (cinnamon .. coffee .. extract .. milk .. sugar ...)
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- 6. CAPPUCCINO ICE CREAM
- Beat the egg yolks, ... until cold. Freeze in ice cream maker.
Ingredients: 9 (cacao .. cinnamon .. cream .. espresso .. extract ...)
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- 7. COFFEE VARIATIONS
- Preparation time: 5 minutes. ... mug, place coffee and ice cream. Top with cream and grated chocolate.
Ingredients: 17 (brandy .. coffee .. cream .. cube .. curls .. milk ...)
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- 8. CAPPUCCINO COOLERS
- To make iced coffee: Stir together water, ... Set aside. To make cappuccino cream: Stir together water, ... a high speed, adding ice cubes one at a ... top. Serve immediately. Serves 4.
Ingredients: 8 (cinnamon .. cubes .. milk .. sugar ...)
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- 9. CAPPUCCINO FROST
- In blender container, combine ... no-calorie sweetener, water and ice cubes. Blend until frothy. Pour cappuccino over ice and dust with cinnamon.
Ingredients: 6 (cinnamon .. coffee .. cubes .. milk ...)
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- 10. CAPPUCCINO COOLER
- In blender container place coffee, ice cream and syrup. Cover; ... cream. About four 6-ounce servings.
Ingredients: 5 (coffee .. cream .. ice .. syrup ...)
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