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Results 1 - 10 of 26 for ice tea using tang

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Mix all ingredients and store in airtight container. Use rounded teaspoon per glass for ice tea or 1 cup of boiling water for hot tea.

In storage container mix Tang, instant tea, cloves and ... fill with boiling water. This is a nice change from coffee or tea on cold days or for guests.

Mix all ingredients together. Store in airtight container. To make hot tea: Use 3 teaspoons mix for each cup of tea. Add hot water.

Mix thoroughly. Add 2 teaspoons of mix per cup of hot water. Approximately 12 calories per cup.

Mix ingredients together. To serve use 2 rounded teaspoons per cup of boiling water.

Mix all ingredients together. Store in Tupperware or glass jar. Mix 2 teaspoons of mixture per cup. Use hot water.

Mix well and store in tightly covered jar. To serve, use 2 teaspoons per cup of hot water.

Mix all ingredients. Store in airtight container. Mix with hot water. Use 2 spoonfuls per cup.

Blend well. Use 1 to 3 teaspoons per cup boiling water according to taste. Enjoy!

Mix all ingredients together. Use 1 teaspoon per cup of boiling water. 3 calories per serving.

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