|The Ice Cream Bible|
|by Tanya Linton|
Capturing the essence of summer with homemade ice creams, sorbets, gelatos and ices.
Tip: Try cream smoothies for more results.
Results 1 - 10 of 27 for ice cream smoothies
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Process all ingredients in a blender until smooth. Taste and adjust flavorings. Serve immediately.
Blend all ingredients together on high for about 1 1/2 minutes. Then pour the blended contents into cups and chill in refrigerator for 10 minutes. ...
Whirl the cherries, apricots, ice cream and cinnamon in ... Fiber 5g; Protein 5g; Vitamin A 40%DV*; Vitamin C 15%DV; Calcium 10%DV; Iron 8%DV *Daily Value e
Add all of the ingredients to the blender and blend until no ice chunks remain. Done! Ideas you could add: ENJOY!
Grind ice cubes in blender until fine. Add all other ingredients in order from list. Servings: 1.
Put all ingredients ... 30 seconds or longer depending on how thick you want your smoothie. Lastly, put whip cream on final product and your done! Enjoy!
Put all ingredients except the yogurt in the blender. Blend on medium-high until all frozen fruits are finely chopped. Blend in yogurt. ENJOY! Note: ...
Blend all ingredients and prepare to enter heaven! .
Put all ingredients ... seconds or longer depending on how thick you want your smoothie. Lastly, put whipped cream on final product and you're done! Enjoy!
Blend everything together and the smooth is ready! For a richer and more decadent smoothie, add a scoop of ice cream and/or whipped cream.
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