- 1. BAKED ZITI
- Baked ziti is comprised of three components; sauce, filling (much like ... add the can of Hunt's tomato puree. Add salt to ... cheese for an instant calzone!
Ingredients: 22 (cheese .. flakes .. leaf .. mozzarella .. oil .. puree ...)
|
- 2. CHILI CON CARNE FOR A CROWD
- Remove all fat and ... cayenne, Tabasco, Frank's Hot Sauce, chopped jalapeno pepper ... on top. Approximately 10 servings.
Ingredients: 16 (chilis .. ketchup .. oil .. salt .. sauce .. vinegar ...)
|
- 3. ZUCCHINI PARMESAN
- Wash zucchini, remove ends ... with a layer of tomato sauce. (Note: if tomatoes ... cool several minutes before slicing.
Ingredients: 15 (cheese .. crumbs .. flour .. oil .. oregano .. paprika ...)
|
- 4. ITALIAN HAMBURGERS
- Make thin hamburger patties ... Boston Market Brown Gravy, tomato sauce, diced tomatoes, chopped ... or English peas and rolls.
Ingredients: 11 (cheese .. flour .. gravy .. oil .. onion .. rice ...)
|
- 5. LAINEY'S RIGATONI AND MEAT SAUCE
- Lightly sauté sausage, sliced green pepper, and mushrooms. Add sauce, tomato puree and 2/3rds cup ... couple of tablespoons of butter.
Ingredients: 12 (cheese .. crumbs .. milk .. puree .. rigatoni .. sauce ...)
|
- 6. DM SYDE'S "SINISTER SAUCE"
- Slice or chop peppers ... and liquefy. Season the sauce to taste with oregano, ... Hell. Also great with Tortilla...CHIPS!
Ingredients: 7 (onion .. oregano .. peppers .. rum .. tomatoes ...)
|
- 7. 4 ALARM CHILI
- In Dutch oven, cook crumbled sausage, onion and garlic in hot oil until sausage is no longer pink; drain. Add remaining ingredients except Cheddar, ...
Ingredients: 12 (broth .. cinnamon .. oil .. onions .. sauce ...)
|
- 8. CHICKEN BREAST ALFREDO
- Saute onions and pepper ... garlic and add wine, tomato sauce, spices, salt and ... Serve over butter parsley, spaghetti.
Ingredients: 13 (basil .. mushrooms .. oregano .. sauce .. strips ...)
|
- 9. SHRIMP CREOLE
- Mix tomato paste, Ro-tel tomatoes, creole sauce and tomato sauce, bring ... stir until ready to serve.
Ingredients: 14 (celery .. garlic .. onions .. peppers .. sauce ...)
|
- 10. CANNED RAGU SAUCE
- Blanch, peel, cut in 1/2 crosswise and squeeze out some juice. Mix with: Add: Cook until vegetables are done. Put through a sieve. Return to a heavy ...
Ingredients: 13 (oregano .. salt .. sauce .. soup .. tomatoes ...)
|