|Walking on Walnuts|
|by Nancy Ring|
A colorful account of life in New York's restaurant kitchens profiles the fierce competitiveness, back-stabbing practices, and temperamental egos ...
Tip: Try walnut rolls for more results.
1 - 10 of 19 for hungarian walnut rolls
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Heat milk to ... on pastry sheet. Roll portion of dough ... small amount of Nut Filling on square and fold over. Seal. Bake at 375°F for 15 minutes.
Crumble yeast, add ... least 3 parts. Roll out dough by ... Bake 35 to 45 minutes. Cool. Sprinkle tops of rolls with sifted, powdered sugar, if desired.
Mix flour, salt ... some with each). Roll each ball on ... oven for 25 minutes. I always make this recipe for Christmas. Truly delicious. Freezes well.
Dissolve yeast in ... or 5 parts. Roll out thin as ... 40 minutes. Mix walnuts and sugar. Heat milk and butter. Add to ... with vanilla and lemon juice.
Sift flour, add ... Add finely chopped walnuts. Add 1 ... into 4 portions, roll out each to ... on ungreased pans. Bake at 400 degrees until light brown.
Cream butter with ... with flour and roll into a 16 ... two corners together instead of four. When baked, cool and dust with sifted confectioners' sugar.
Blend together, then ... balls of dough. Roll out ball into ... Bake at 375 degrees for 20 to 25 minutes. Dust with powdered sugar. Makes about 72 horns.
In large mixing ... Refrigerate dough overnight. Roll dough in small ... to 15 minutes. Do not grease cookie sheets. Takes about 2 cups of sugar to roll.
Cut butter into ... peaks. Mix in walnuts and vanilla. Roll out balls; place ... Bake 15 minutes at 350 degrees. Cool and sprinkle with confectioners sugar.
Blend all ingredients ... dough is chilled, roll out and spread ... fold dough over filling pinching edges tight. Slit edges with knife to prevent opening.
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