|The Pasta Bible|
|by Tan Lee Leng|
A history of noodles, noodle making, and noodle varieties is followed by more than eighty recipes for international dishes from such diverse local...
Tip: Try stuffed cabbage for more results.
1 - 10 of 18 for hungarian stuffed cabbage
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Remove core from 1 (3 to 4 pound) cabbage. Separate the ... pot. Place rolled stuffed cabbage in a ... boil. Lower flame to simmer approximately 2 hours.
Remove 12 leaves from cabbage and pour boiling ... over rolls. Bake covered for 1 hour at 350 degrees. Remove cover and bake 2 hours longer at 325 degrees.
Remove 12 large leaves from cabbage and pour boiling ... rolls. Bake covered for 1 hour at 350 degrees. Remove cover and bake 2 hours longer at 325 degrees.
Core the cabbage and place in ... slowly for about 1 1/2 hours or until rice is tender. Pour sour cream on top and cook 5 minutes more. Serves 6-8 people.
Cook head of cabbage in boiling water ... sugar, tomato soup, accent, honey and salt. Pour over cabbage bundles and bake at 325 degrees for 1 1/2 to 2 hours.
In large pot ... 2 heads of cabbage from which core ... then layer of stuffed cabbage, then sauerkraut, ... top slowly, 3-4 hours until cabbage is tender.
Chop the pork ... leaves from the cabbage and fill them ... saucepan, place the stuffed cabbage leaves over ... spareribs is cooked with the cabbage leaves.
Parboil cabbage leaves 5 minutes ... salt. Heat and pour over cabbage rolls. Cover and simmer 1 hour. If desired, thicken slightly with a little cornstarch.
Place cabbage in boiling water ... pan and add Hungarian Kolbasz in between ... slice an onion over the top. Cook for 2 hours on low or until rice is done.
Brown large onion ... put meat in cabbage leaves which have ... layers. Place spareribs on top. Slice onion and pour tomato juice over. Cook 2 hours or more.
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