- 1. HUNGARIAN GOULASH SOUP
- Saute onion in 3 tablespoons olive oil. Do not brown. Cook until soft. Add meat, paprika, salt, pepper, tomato, green pepper, caraway seeds, water. ...
Ingredients: 10 (cubes .. paprika .. seeds ...)
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- 2. HUNGARIAN GOULASH SOUP
- Spice mixture. Dice meat into small cubes. Heat oil and saute for 5 minutes, stirring. Add the onions and continue to cook until the onions are ...
Ingredients: 17 (bones .. garlic .. marjoram .. oil .. paprika .. puree ...)
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- 3. HUNGARIAN GOULASH SOUP
- Trim meat and cut into 1 inch cubes. Slice onions into rings. Slice carrots. Quarter green peppers. Remove and discard seeds and pith. Cut flesh into ...
Ingredients: 12 (carrots .. cream .. fillet .. meat .. oil .. onions ...)
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- 4. HUNGARIAN VEGETABLE GOULASH SOUP
- Saute' onions and ground beef, drain fat, replace in large pot. Chop cabbage and carrots and potatoes very coarse. Add to meat and onions. Saute' 5 ...
Ingredients: 11 (beef .. cabbage .. carrots .. cubes .. flour .. leaf ...)
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- 5. HUNGARIAN GOULASH SOUP
- Cook onions in butter until golden. Add beef and paprika and cook, stirring constantly until slightly brown. Add caraway seed and bouillon. Simmer ...
Ingredients: 7 (bouillon .. cubes .. paprika ...)
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- 6. HUNGARIAN GOULASH SOUP
- Trim and cube pork and beef. Peel onions and cut into rings. Peel and slice carrot. Slice the pepper. Heat butter in large pan and fry onion until ...
Ingredients: 12 (carrot .. cream .. onions .. paprika .. pork .. salt ...)
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- 7. HUNGARIAN GOULASH SOUP
- Brown beef in hot ... bayleaf, stirring well. Bring soup to a boil and ... roll. Seasonings can be adjusted.
Ingredients: 13 (bayleaf .. carrot .. celery .. flour .. garlic ...)
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- 8. HUNGARIAN GOULASH (COWBOY SOUP)
- Saute chopped onions in oil for 5 minutes. Add beef cubes, then stir in. Cover and let steam about 15 minutes. Add paprika, peppers, tomato, salt and ...
Ingredients: 9 (cubes .. oil .. peppers .. salt .. tomato ...)
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- 9. HUNGARIAN GOULASH SOUP
- In a large soup pot saute bacon until ... sour cream dollops and serve.
Ingredients: 14 (bacon .. beef .. cloves .. flour .. juice .. mustard ...)
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- 10. HUNGARIAN GOULASH SOUP
- Saute onions in butter ... Season to taste. Preferably, soup should be made a day in advance. Serves 4.
Ingredients: 8 (onions .. paprika .. pieces ...)
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