|Cooking from Above - Asian|
|by Jody Vasello|
Embark on this cooking course and learn to master the classic Asian recipes, which are accompanied by an aerial-shot photo for every step.
Tip: Try cucumber salad for more results.
Results 1 - 10 of 10 for hungarian cucumber salad
Peel and slice cucumbers very thin. Place ... into it. Pour vinegar/water mixture over, and sprinkle with paprika. Let stand about 1/2 hour before serving.
Sprinkle salt over the cucumbers and onion slices. ... ingredients. Spoon into serving bowls. Sprinkle with paprika and serve. Also great for lunch boxes!
Peel the cucumbers and slice very ... serving dish with lettuce. Place the cucumber mixture on top and sprinkle with paprika. Serve immediately. Serves 10.
Toss cucumbers, sliced, with ... taste. Toss cucumbers and sour cream. Mix and chill 2-4 hours (covered loosely). Sprinkle with dill and paprika. Serves 4-6.
Sprinkle 1 teaspoon salt over cukes, add onion and stir. Let set for 30 minutes and squeeze out excess juice. Mix 1/2 cup vinegar and 4 teaspoon ...
Peel and thinly slice cucumbers into large bowl. ... Before serving, pour off excess liquid, top with a dollop of sour cream. Sprinkle with paprika and serve.
Blend all ingredients in large glass bowl. Add vegetables and let stand at least 1 hour before serving. Toss before serving.
Boil macaroni according ... cooked elbow macaroni. Hungarian hot pepper should ... "chunky" appearance to the salad when compared to the chopped vegetables.
Place cucumbers in bowl and ... cucumbers in a salad bowl and pour ... paprika and pepper. Garnish with green pepper rings and tomato slices if you wish.
Peel cucumbers. Slice paper ... more paprika, do not mix in (garnish), and serve. Goes great with just about anything and is perfect with holiday meals.
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