Perfect Chicken Dishes
by Anne Willan From Roast Chicken with Lemon to Vietnamese Chicken Kebabs, make chicken dishes from around the world, using a variety of chicken cuts and employi...

Tip: Try chicken stir fry for more results.

1. STIR-FRIED CHICKEN HUNAN STYLE Procedure: 1. Remove all bones from chicken, cut into 3 ... oil reaches 450 degrees, fry the chicken until the ... 2 tablespoons oil, quickly stir-fry garlic and red ... This is a typical Hunan dish, the specialty of ... tender and smells very good. Ingredients: 9  (cloves .. oil .. peppers .. sauce .. vinegar ...)

2. HOT AND SOUR CHICKEN (HUNAN) In a bowl combine ... salt and pepper. Add chicken and stir to coat, then stir ... add chicken and stir fry until chicken is opaque ... Serve over rice. Serves 4. Ingredients: 16  (cornstarch .. garlic .. oil .. pieces .. sauce ...)

3. HUNAN CHICKEN Combine chicken breasts, egg white and flour. Stir fry until done. Add green ... warmed through. Serve with rice. Ingredients: 11  (cornstarch .. flour .. ketchup .. pieces .. sauce ...)

4. LEMON CHICKEN, HUNAN STYLE Remove bones and skin from chicken; cut chicken into ... a time into batter. Fry 2 pieces at a ... and 1 tablespoon water; stir into sauce. Cook and ... crosswise into 1/2 inch slices. Ingredients: 22  (bouillon .. catsup .. cornstarch .. egg .. flour ...)

5. HUNAN BEEF Cut beef with the ... carrots. Mix marinade and stir in beef. Cover and ... Add beef and stir fry until beef changes color. ... well. Serve hot. 4 servings. Ingredients: 22  (broth .. carrots .. corn .. cornstarch .. mushrooms ...)

  top of page