- 1. GRAPE HULL PIE
- Clean seeds and pulp out of the hulls. Place hulls in ... thicken. Pour into pastry pie crust. Bake at 350 ... minutes before putting filling in).
Ingredients: 5 (cornstarch .. crust .. hulls .. slightly ...)
|
- 2. GRAPE HULL PIE
- Beat eggs until foamy. ... flour; gradually add grape hull preserves and milk. Pour into uncooked pie shell and bake at 400 degrees until firm.
Ingredients: 7 (flour .. milk .. vanilla ...)
|
- 3. MUSCADINE HULL PIE
- Wash fully ripened muscadines. Separate pulp and hulls. Cook pulp slowly ... (425 degrees) about 25 minutes.
Ingredients: 4 (flour .. pulp .. sugar ...)
|
- 4. CHOCOLATE CREAM STRAWBERRY TART
- TART SHELL: Preheat oven to 425 degrees. Fit pastry dough into 9-inch removable-bottom tart pan. Press dough firmly into bottom and sides of pan; ...
Ingredients: 11 (extract .. flour .. jelly .. milk .. morsels .. pie ...)
|
- 5. LEMON YOGURT CHEESECAKE
- Beat together cream cheese, ... eggs. Spoon mixture into pie crusts. Bake at 300 ... to use. Keeps one week.
Ingredients: 10 (cheese .. crusts .. juice .. peel .. sugar .. yogurt ...)
|
- 6. DEVONSHIRE STRAWBERRY TART
- Gently cover bottom of pie shell with cream cheese. ... pie shell. Cool several hours.
Ingredients: 7 (sugar .. vanilla ...)
|
- 7. FRUIT SALAD FOR 35
- Drain canned fruit. Add ... nice texture. Fold in pie filling. Chill and serve. ... and watermelon if you like.
Ingredients: 9 (chunks .. marshmallows .. oranges .. peaches .. pears ...)
|
- 8. STRAWBERRIES BERRIED DELIGHT
- 1. Combine crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of 13"x9" pan; chill. 2. Beat cream cheese with 1/4 cup sugar and 2 ...
Ingredients: 10 (crumbs .. milk .. sugar ...)
|
- 9. STRAWBERRY SQUARES
- Combine flour, pecans and ... wire rack. Combine gelatin, pie filling and water in ... 5 hours. Garnish if desired.
Ingredients: 7 (flour .. pecans ...)
|
- 10. STRAWBERRIES `N CREAM
- Bake pie crust and cool. Cream ... until chocolate sets. Serves 8-10.
Ingredients: 8 (cheese .. chips .. cream .. crust .. extract .. sugar ...)
|
