1 - 10 of 48 for how to tenderize meat

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Make these on-sale meats as tender as the costly ... break down and tenderize meat fibers. Obviously, ... and flavor. Two to three days before ... Meat is best barbequed.

Mix ground beef, ... ingredients are mixed well. Put into loaf pan and bake at 375 degrees for 45 minutes to 1 hour. Pour ... grease during cooking time.

Mix 1/2 cup vinegar and water. Soak meat in mixture for ... makes them really tender. Prepare meat ... onion powder added. Fry as you would tenderized steak.

Make these on-sale meats as tender as the costly ... break down and tenderize meat fibers. Obviously, ... and flavor. Two to three days before ... Meat is best barbequed.

In large pan, brown meat, then drain ... hours, stirring occasionally. Remove bay leaf, and serve over hot spaghetti. (The longer it cooks, the better).

Recipe for your ... large kettle put meat; add 2 ... hours. stir often to keep from sticking. ... minutes or 1 hour. Can be frozen. Heat and serve warm.

Combine beef, cracker ... catsup, salt, pepper, meat tenderizer and Accent. ... aluminum foil. Freeze. To serve, thaw in ... 10 minutes longer. Serves 6.

Put 1 quart ... and dissolve. Bring to a boil and ... other spices. Put meat into stone ware ... 5 hours (until tender). Add the ... cook until just tender.

Place meat cubes, chopped or ... String on skewers and broil or barbecue 7 to 10 minutes to desired doneness. Serve garnished with sliced lemon and onion.

Mix ground round ... crumbs. Roll out meat in pan. Combine ... meat lengthwise with cheese inside. Pour tomato paste over meat. Cook 1 hour at 350 degrees.

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