- 1. TENDER MEAT LOAF
- Mix ground beef, ... for 45 minutes to 1 hour. Pour off excess grease during cooking time.
Ingredients: 8 (eggs .. flour .. sauce .. soup ...)
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- 2. OXTAIL IN PRESSURE COOKER
- Rinse and sprinkle ... carrot and garlic to fat in bottom ... starch and water. om-in-Law
Ingredients: 9 (oxtail .. slices ...)
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- 3. PRIME RIB & STEAK SEASONING MARINATE
- Combine ingredients. Rub ... per 10 lbs. meat. Rub and ... (more if needed) to line down center ... people... So please enjoy!!
Ingredients: 8 (paprika .. salt ...)
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- 4. GRILLED LONDON BROIL
- For a lean ... excess fat. Place meat in a glass/Pyrex cooking dish, deep enough to accommodate meat and ... in aluminum foil. . Bryant
Ingredients: 4
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- 5. UKRANIAN BORSCHT
- In a 5-7 ... quarts water. Bring to a boil, reduce ... slotted spoon, remove meat and set aside. ... and cabbage are tender. Remove Kielbasa ... to handle, remove skins.
Ingredients: 15 (dry .. juice .. leaf .. linguica .. peppercorns ...)
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- 6. RED WINE GARLIC FILET
- Combine red wine, ... fork. Mix the meat tenderizer with a ... makes 2-4 8oz steaks
Ingredients: 7 (garlic .. juice .. salt .. vinegar ...)
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- 7. GLAZED PICNIC HAM
- Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.
Ingredients: 10 (cinnamon .. juice .. sauce .. sugar .. syrup ...)
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- 8. TEDDI'S FOOLPROOF FABULOUS STROGANOFF
- Melt butter in ... heat only. Add meat and saute for ... just enough wine to cover meat and ... and meat are tender. Liquid must ... is ALWAYS good. Enjoy!
Ingredients: 9 (cream ...)
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- 9. HAMBURGER TEXAS TOAST STYLE SANDWICHES
- Prepare patties with ... over low heat to get a evenly ... cold glass of tea.
Ingredients: 12 (ketchup .. leaves .. mustard .. patties .. pickle ...)
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- 10. OVEN COOKED FALL OFF THE BONE RIBS
- Preheat oven to 200°F. Pour water ... the broiling pan, meat side up. CoMbine ... from oven and serve.
Ingredients: 6 (salt ...)
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