- 1. TENDER BEEF STEAKS
- Heat butter in saucepan. Saute beef cubes, salt, pepper and accent in hot butter until tender and brown. Take up ... were in and bring to a boil and boil ... serve hot. Excellent company dish.
Ingredients: 9 (accent .. cubes .. salt .. sauce ...)
|
- 2. TENDER AND JUICY ROAST BEEF
- Rinse and pat meat ... hours. Remove and allow to stand 15 minutes before ... roasting pan last 30 minutes.
Ingredients: 6 (cornstarch .. roast ...)
|
- 3. TENDER CORNED BEEF
- Corned beef, any brand, and ... per pound. Drain and slice.
|
- 4. TENDER ROAST BEEF
- Slice onion and place ... in fat side of beef and insert garlic quarters. ... salt and pepper. Shake to coat beef with flour. ... low temperature for 6-7 hours.
Ingredients: 6 (flour .. onion ...)
|
- 5. TENDER ROAST BEEF
- Put meat into casserole ... Meat will be very tender with a tasty gravy.
Ingredients: 3 (pieces .. soup ...)
|
- 6. TENDER-UP BEEF MARINADE
- Combine all ingredients; let ... Then add a 3 to 4 pound rump or ... 20 minutes on each side.
Ingredients: 8 (cloves .. corns .. leaves .. salt .. vinegar ...)
|
- 7. BBQ BEEF BRISKET
- Pour liquid smoke over ... Leave overnight. When ready to bake, sprinkle both sides of beef with salt, pepper and ... serve or wrapped and frozen.
Ingredients: 9 (brisket .. salt .. sauce .. sauce" .. smoke ...)
|
- 8. MARINATED BEEF ROAST
- Pierce surface of the ... with meat tenderizer. Put beef in a deep bowl ... in refrigerator, turning occasionally to flavor and tenderize all areas. At the ... for using rotisserie. Serves 6-8.
Ingredients: 12 (beef .. oil .. onions .. rosemary .. sage .. salt ...)
|
- 9. BEEF STICK
- Mix all ingredients. Refrigerate ... a combination of ground beef and ground turkey, also. ... so excess fat drains off.
Ingredients: 5 (beef .. salt .. smoke ...)
|
- 10. ROLLED BEEF WITH VEGETABLE
- The length will vary according to the size of your ... the meat will be tender. 1. Scrape the ... and drain. 4. Spread beef on a chopping board ... off heat. Serve with garnish.
Ingredients: 15 (beans .. meat .. root .. salt .. sauce .. squares ...)
|