Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 1 - 10 of 719 for how to tenderize beef.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. TENDER BEEF STEAKS
Heat butter in saucepan. Saute beef cubes, salt, pepper and accent in hot butter until tender and brown. Take up ... were in and bring to a boil and boil ... serve hot. Excellent company dish.
Ingredients: 9  (accent .. cubes .. salt .. sauce ...)
2. TENDER AND JUICY ROAST BEEF
Rinse and pat meat ... hours. Remove and allow to stand 15 minutes before ... roasting pan last 30 minutes.
Ingredients: 6  (cornstarch .. roast ...)
3. TENDER CORNED BEEF
Corned beef, any brand, and ... per pound. Drain and slice.
4. TENDER ROAST BEEF
Slice onion and place ... in fat side of beef and insert garlic quarters. ... salt and pepper. Shake to coat beef with flour. ... low temperature for 6-7 hours.
Ingredients: 6  (flour .. onion ...)
5. TENDER ROAST BEEF
Put meat into casserole ... Meat will be very tender with a tasty gravy.
Ingredients: 3  (pieces .. soup ...)
6. TENDER-UP BEEF MARINADE
Combine all ingredients; let ... Then add a 3 to 4 pound rump or ... 20 minutes on each side.
Ingredients: 8  (cloves .. corns .. leaves .. salt .. vinegar ...)
7. BBQ BEEF BRISKET
Pour liquid smoke over ... Leave overnight. When ready to bake, sprinkle both sides of beef with salt, pepper and ... serve or wrapped and frozen.
Ingredients: 9  (brisket .. salt .. sauce .. sauce" .. smoke ...)
8. MARINATED BEEF ROAST
Pierce surface of the ... with meat tenderizer. Put beef in a deep bowl ... in refrigerator, turning occasionally to flavor and tenderize all areas. At the ... for using rotisserie. Serves 6-8.
Ingredients: 12  (beef .. oil .. onions .. rosemary .. sage .. salt ...)
9. BEEF STICK
Mix all ingredients. Refrigerate ... a combination of ground beef and ground turkey, also. ... so excess fat drains off.
Ingredients: 5  (beef .. salt .. smoke ...)
10. ROLLED BEEF WITH VEGETABLE
The length will vary according to the size of your ... the meat will be tender. 1. Scrape the ... and drain. 4. Spread beef on a chopping board ... off heat. Serve with garnish.
Ingredients: 15  (beans .. meat .. root .. salt .. sauce .. squares ...)
Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.07s