|Floyd's Fjord Fiesta|
|by Keith Floyd|
An account of Keith Floyd's culinary adventures from the Arctic wastelands of Lapland, through Sweden and Denmark, to Norway's fjords and Greenland.
Tip: Try to stir-fry squid for more results.
1 - 5 of 5 for how to stir-fry squid
Prepare squid, then score ... and heat. Season to taste. Using a ... over high heat, stir gently as it ... serve immediately, with rice or noodles. Serves 4.
Make white sauce ... heat, then add squid and lemon juice. Stir fry 1 minute, ... paper, then add to sauce. Serve garnished ... Serves 4 or 8 as an entree.
Clean squid and cut into ... hot pepper flakes. Stir as they are cooking for several minutes. Sprinkle with lemon juice, stir mixture well. Serves 6 to 8.
Cut all ingredients ... each side). Remove to platter and crush ... fry pork, kidney, squid and shrimp about ... in frying pan, stir fry barbecued pork, ... leftovers in a stir-fry concoction. This new ... a favorite of his.
Heat 2 tablespoons ... and chilies and stir-fry until tender. Add barbecued pork, shrimp, squid and sausage and ... is cooked, 2 to 3 minutes. Add ... if preferred. Serves 8.
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