|by Sallie Morris|
Here are the very best of steamed dishes from China, Japan and South-east Asia, such as steamed buns, steamed flower rolls and steamboat pots, as ...
1 - 10 of 65 for how to steam cabbage
Result Page: 1
Cut cabbage into small bite-sized ... bits and sauté for a minute. Add the cabbage and cover. Stir frequently and allow to come to a good steam. Enjoy!
Shred head of cabbage. Cook cabbage ... vinegar and sugar to cabbage, salt and ... bacon. Add to above. Cook uncovered for about 45 minutes over medium heat.
Layer cabbage and onions in ... Bring saucepan mixture to boil. Add 1 cup salad oil and bring to boil again. Pour over cabbage. Cover. Let stand overnight.
Fry bacon in ... onion and pepper to bacon fat. If ... minutes then add cabbage and water. Cover and steam until cabbage is ... and combine bacon on top.
Saute onion in oil until opaque. Add cabbage, apple, and ... heat 45 minutes to 1 hour. Then ... burning.) Good served with roast duck, turkey or chicken.
Wash and chop cabbage leaves very small. ... cup of water, steam 15 minutes on ... pot. Steam for 10 minutes more. Add oil, salt and MSG to taste. Mix well.
Clean cabbage, green peppers ... ingredients; mix well. Cook in a tightly covered pot at medium heat for 15 minutes. Stir frequently to keep from sticking.
In medium size ... combine water and cabbage (shredded with a ... until tender, stirring occasionally. Add sugar or nutra sweet before removing from skillet.
Cut cabbage into small pieces, ... washed cabbage, onion and green pepper, chopped. Cook until crispy tender. Add chopped tomato. Cook to desired doneness.
Combine cabbage, apple and ... of vinegar and water. Steam - covered, for about 1 hour. Add remaining vinegar and water as liquid is absorbed by cabbage.
Result Page: 1
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