- 1. STEAMED ASPARAGUS
- Prepare a steamer with boiling water. Add asparagus; cover and steam for 8-10 minutes or ... with butter and season to taste. Also good for broccoli or cauliflower.
Ingredients: 3 (asparagus ...)
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- 2. BUTTERED STEAMED ASPARAGUS AND BEAN SPROUTS
- In heavy 10 inch ... minutes). Stir in butter, asparagus, onions, and seasonings. ... Serves 5 (1/2 cup) servings.
Ingredients: 8 (almonds .. salt .. sprouts ...)
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- 3. CURRIED CHICKEN SALAD
- In a large bowl, ... discard tough ends from asparagus, and cut into ... carrots and allow them to blanch for 1-2 minutes. ... creamy and pour over salad.
Ingredients: 13 (asparagus .. basil .. honey .. juice .. mayonnaise ...)
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- 4. GREEN CABBAGE STUFFED WITH VEGETABLES AND FRESH HERBS
- In a large saucepan, saute the mushrooms, parsley, peppers, asparagus, onions, Pesto, and ... medium heat for 5 to 7 minutes, stirring occasionally. ... 40 minutes. Yield: 2 servings.
Ingredients: 14 (beans .. broccoli .. minutes .. mushrooms .. nuts ...)
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- 5. LAYERED SALMON AND EGG PIE
- Prepare bottom and top pie crusts. Heat oven to 425 degrees. Hard cook ... Top with steamed crunchy asparagus pieces. Pour liquid over ... minutes before serving. Serves 8.
Ingredients: 7 (asparagus .. eggs .. flour .. leeks .. milk ...)
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- 6. OSCAR PASTA IN NEWBURG SAUCE
- Cook fettuccine according to package directions. In a ... serving platter. Place warm asparagus and lobster evenly on ... Pour sauce evenly over fettuccine.
Ingredients: 8 (cherry .. milk .. nutmeg .. pieces .. soup ...)
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- 7. BUFFET CASSEROLE
- Drain vegetables, mix lightly with nuts, pimento, eggs, salt, pepper, 3/4 of the butter, grated cheese and soup. Place in greased 3 quart casserole. ...
Ingredients: 15 (asparagus .. beans .. nuts .. peas .. pimento .. saltines ...)
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- 8. RAINBOW ROOM'S LEMON PASTA
- Heat until onions soft about 5 minutes: 1 c. white wine Zest of 2 lemons Juice of 2 lemons 1/2-1 c. chopped Vidalia (white) onion Toss spaghetti, ...
Ingredients: 2 (spaghetti .. steam)
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- 9. CALIFORNIA CRUNCH SALAD
- Place all ingredients in a large salad bowl and place in refrigerator to cool. Just before serving, toss with our Salad Dressing I.
Ingredients: 7 (basil .. hearts .. pieces ...)
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- 10. SUNSET SALAD
- On chilled plates arrange ... around lobster then arrange asparagus as spokes out from ... Then more strawberries around olives.
Ingredients: 8 (asparagus .. meat .. olives .. torn ...)
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