- 1. BAKED BRIE
- 1. With serrated knife, cut the wheel of Brie horizontally in half. Sprinkle ... roll pan. Preheat oven to 375 degrees. 3. Place ... serving consistency. 7. To serve, arrange Brie, crackers, ... to spread cheese on crackers.
Ingredients: 7 (crackers .. parsley .. phyllo ...)
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- 2. THREE GREENS WITH WARM BRIE
- Wash and drain lettuces ... salad plates. Preheat oven to 450-475 degrees F. Cut Brie into 6 equal portions ... of each salad and serve promptly. FOR DRESSING: Place ... and Cooking Time: 30 minutes)
Ingredients: 7 (juice .. lettuce .. oil .. wheel ...)
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- 3. BAKED BRIE
- Place Brie in a 10 inch ... quiche dish; spread chutney to within one inch of ... top with green onion. Serve hot Brie with crackers. Serves 16-20.
Ingredients: 5 (cheese .. crackers ...)
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- 4. WARM BRIE CHEESE WITH BLUEBERRY CHUTNEY
- Heat oven to 350 degrees. Place cheese ... to serving plate. Top brie with chutney. Serve with assorted crackers. 8 ... chutney. Serve with assorted crackers.
Ingredients: 3 (cheese .. chutney .. crackers)
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- 5. BAKED BRIE
- Place brie in center of a ... oven for 15-20 minutes. Serve with French bread rounds. Serves 6-8.
Ingredients: 4 (almonds .. juice ...)
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- 6. BAKED BRIE
- Saute almonds in butter ... on top of the brie. Bake 350 degrees ... is warm and soft to the touch. This should ... Remove from oven and serve on a pretty plate ... apple slices. Please don't overbake.
Ingredients: 4 (almonds .. amaretto .. brie ...)
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- 7. BAKED STUFFED BRIE WITH ASPARAGUS AND PISTACHIOS
- Heat butter in large, ... and grated lemon peel to mixture in pan and ... with asparagus mixture. Place Brie on baking sheet lined ... cool 3-4 minutes. To serve, lift cheese with ... and serve. Makes 20 servings.
Ingredients: 7 (brie .. peel .. pistachios .. slices ...)
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- 8. BRIE AND HERB CHEESE IN PASTRY
- Lightly flour baking sheet. ... and roll out gently to remove fold lines. Place Brie in center of pastry. ... Let stand 10 minutes. Serve warm. Serves 8 to 10.
Ingredients: 5 (blend .. cheese ...)
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- 9. BRIE EN CROUTE
- Place Brie on an oven-to-table platter. Roll out ... until browned. Cut and serve immediately - DELISH!! and ... fresh fruit and white wine.
Ingredients: 4 (brie .. yolk ...)
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- 10. BRIE SOUP
- Serves 4. Melt butter over ... Add broth and bring to a boil. Lower heat and add brie (cut into pieces) to ... an appetizer. Top with croutons.
Ingredients: 10 (broth .. carrot .. cream .. croutons .. flour .. mushrooms ...)
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