Results 1 - 10 of 318 for how to saute mushrooms
Saute onions and garlic in butter until transparent. Add mushrooms and soy sauce. Bring to full boil. Reduce ... 5-10 minutes. Good over baked potatoes.
Pick over crabmeat ... add the shallots, mushrooms and garlic. Cook ... Cook and toss to heat the crabmeat. ... sliced rounds of French bread. Serves 4.
Cut meat into ... they brown, transfer to 1 1/2 quart ... high heat. Brown mushrooms 3 to 5 ... browning meat, brown mushrooms in same pan without washing.
Cut chicken into ... a cover. Add mushrooms, green onions, ... tender. Remove chicken to a heated serving ... vegetable sauce over chicken; serve at once.
Melt butter in ... washed and halved mushrooms. Stir until ... and 1/4 cup of sherry. Cook to desired mushroom consistency, on medium fire and stir often.
In 2 quart ... all ingredients except mushrooms. Micro-cook on ... Micro-cook, covered 6-8 minutes or until mushrooms are tender, stirring twice. Serves 4-5.
total cooking time: 4 to 5 minutes. Clean and slice mushrooms. Place in ... with waxed paper and cook on 90 (4 to 5 minutes), stirring once after 2 minutes.
Clean and slice mushrooms. Put in ... garlic and butter. Cover with plastic wrap or waxed paper. Cook on 90 (saute) for 4 to 5 minutes. Stir after 2 minutes.
Saute the mushrooms in the 3 ... the Chablis. Bring to a boil. Pour ... layer as follows: bread crumbs, mushrooms, sauce, Parmesan cheese. Heat through.
Saute onions in butter ... sliced or whole mushrooms. Cook and ... about 2 minutes. TO SERVE: Top with ... cheese or garnish with parsley and lemon slices.
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