|Miss Parloa's New Cook Book|
|by Maria Parloa|
"In this book an endeavor has been made to again supply what is desired: to have the directions and descriptions clear, complete and concise.
Results 1 - 5 of 5 for how to preserve cucumbers
Wash small cucumbers and pack in ... cider vinegar. Bring to boil; pour over ... open for day or so until they obtain a dark green color. Eat and enjoy.
Whisk together mayonnaise, preserves, and curry ... amount of sauce on each tortilla. Fill tortilla with remaining ingredients. Serve with remaining sauce.
Preheat oven to 400 degrees. Grease, ... ingredients. Refrigerate one to two hours before serving. Slice souffle and put sauce on the side of the plate.
Let stand overnight. ... pot, combine: Bring to boil - stirring ... minutes. Pack in sterilized jars - cover and seal. Yield: 3-4 pints. Excellent! Easy!
Arrange vegetables in ... cloth bag. Bring to a boil. Add ... longer. Remove spice bag. Pack pickles into hot sterilized jars and seal. Makes 4 or 5 pints.
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