|Cook It Light One-Dish Meals|
|by Jeanne Jones|
A delectable assortment of simple-to-prepare, healthful recipes encompasses one hundred single-dish low-fat meals, including slimmed-down versions...
1 - 7 of 7 for how to pickle pepperoncini
Spread bottom half ... cheese slices. Arrange pepperoncini throughout sandwich layers ... of French loaf. To heat, omit lettuce; ... then cut and serve.
Steam asparagus, covered, for 2 minutes. Drain and plunge into ice water. Drain well. Combine the asparagus, mushrooms and the next 5 ingredients in ...
Cook in crock according to crock pot directions ... shredded. Serve on French rolls with a white cheese of your choice. Put some of the juice on the bread.
Arrange bed of ... dressing). Bring it to the table untossed ... can be served as a first course salad or even as a main dish. Serve with hot crusty bread.
Marinade: Oil, vinegar, garlic powder, sweet basil, oregano, parsley flakes, black pepper, crushed red pepper, thyme and rosemary leaves.
In a bowl ... Transfer the chicken to a platter and ... over rice or noodles. NOTE: This dish can be made ahead and served in a chafing dish. Serves 10.
Combine all ingredients. ... when you plan to use tuna, eliminate ... dressing: a variation on Bruschetta! Place under broiler for a few moments, if desired.
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