- 1. BUTTERMILK YEAST BISCUITS
- Dissolve yeast in a small bowl ... minutes until bubbles begin to form. In a food ... or until golden brown. Makes about 18.
Ingredients: 9 (bowl .. buttermilk .. flour .. salt .. soda .. sugar ...)
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- 2. POTATO YEAST STARTER
- Take 2 good sized ... (not hot) add the yeast. Mash the potatoes ... of flour, or enough to make a moderately thin batter, ... Fransisco Sourdough strain (Lactobacillus Sanfranciscensis).
Ingredients: 5 (flour .. yeast ...)
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- 3. RICH NO-YEAST CHEESE BISCUITS
- Preheat oven to 500°F for 15 minutes ... minutes or until golden brown.
Ingredients: 7 (cream .. cubes .. flour .. salt .. soda ...)
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- 4. GRAMMY'S YEAST ROLLS
- In a very large ... mixture until dissolved: Allow to sit at room temperature ... the edge of the yeast liquid. Meanwhile, in a ... Adding too much flour makes for rolls that are ... and doughy, but steamy dry.
Ingredients: 6 (flour .. salt .. sugar .. yeast ...)
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- 5. CORN MUFFINS WITH YEAST
- In a saucepan, heat ... or surface. Dissolve the yeast and sugar in the ... until two-thirds full. Set to rise in a warm ... rise in a cool kitchen.
Ingredients: 8 (flour .. meal .. salt .. sugar .. yeast ...)
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- 6. AUNT BETTY'S YEAST PANCAKES
- Dissolve 1 teaspoon sugar, 1 teaspoons salt, and yeast in 2 cups warm ... mixture and melted butter to overnight mixture. Stir to ... on both sides, flipping once.
Ingredients: 11 (eggs .. flour .. salt .. soda .. sugar .. yeast ...)
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- 7. 20 MINUTE YEAST BISCUITS
- Add yeast to flour mixture and mix ... degree oven until done. Makes 12 biscuits.
Ingredients: 5 (flour .. salt .. sugar ...)
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- 8. 20 MINUTE YEAST ROLLS
- Mix yeast, sugar, warm water ... extra flour. Mix enough to knead. Roll out 1/2". ... about 15 to 20 minutes.
Ingredients: 8 (flour .. salt .. sugar .. yeast ...)
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- 9. 30 MINUTE BISCUITS WITH YEAST
- Sift all dry ingredients ... shortening with fork. Dissolve yeast in milk and proceed ... Set aside until ready to bake. Bake at 375 degrees for 15 or 20 minutes.
Ingredients: 8 (buttermilk .. salt .. sugar ...)
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- 10. 4 HOUR YEAST ROLLS
- When lukewarm add yeast mixture and 2 well ... minutes until golden brown. Makes 2 dozen.
Ingredients: 11 (dd: .. issolve: .. our: .. sugar ...)
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